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Animal Nutrition
Gut health: an emerging concept for sustainable animal production in ruminants
The human population is going to hit 9.2 billion by 2050. Ruminants play a crucial role in meeting the demand of animal origin foods (milk and meat). Besides, scarcity of feed resources, losses occurring due to less- and un-productive animals are the significant constraints, even though our country boasts a considerable wealth of livestock. >>>